Wednesday, 24 August 2011

FOR SOME UNKNOWN REASON I'M COMPLETELY OBSESSED WITH THIS DEEP, JUICY, ORANGE AT THE MINUTE. IT RULES MY WORLD. THIS IS A RING ONE OF MY FRIENDS GAVE TO ME FOR MY BIRTHDAY, SHE KNOWS I LOVE VINTAGE, WHAT SHE DIDN'T KNOW, IS THIS IS EXACTLY WHAT I HAVE BEEN LOOKING FOR! WELL DONE TO HER! 
THIS IS THE LASAGNE I MADE TODAY. I'M A VEGETARIAN, SO IT'S PROBABLY NOT THE WAY MOST WOULD HAVE THEIR LASAGNES, BUT HERE'S THE INGREDIENTS + THE METHOD ANYWAY. 


.5 SPRING ONIONS 
.1 OR 2 NORMAL WHITE ONIONS
.A COUPLE OF LEEKS
.4 GARLIC GLOVES
.FOUR OR FIVE GOOD HANDFULS OF FRESH SPINACH
.ONE TIN OF CHOPPED TOMATOES
.SOME DRIED NUTMEG
.ABOUT 6 OR 7 MUSHROOMS
. SOME DRIED OREGANO
.MOZZARELLA
.SOME OTHER CHEESE PERHAPS - I JUST USED CHEDDER. 
PARMESAN WOULD BE BETTER


FIRSTLY, I CHOPPED THE SPRING ONIONS, WHITE ONIONS, GARLIC + MUSHROOMS. FRIED THEM ALL TOGETHER IN OLIVE OIL AND A SMALL SCOOP OF BUTTER FOR ABOUT 3 MINUTES. IT'S IMPORTANT NOT TO LET THE GARLIC BURN! I THEN ADDED THE SPINACH TO THE PAN FOR A COUPLE OF MINUTES. 


ONCE READY, I PUT THE CHOPPED TOMATOES TO BOIL, THEN ADDED THE FRIED VEGETABLES. WHILST IT WAS HEATING, I CHOPPED THE LEEKS, HEATED THE KETTLE, + LEFT THEM TO BOIL FOR FIVE OR SO MINUTES TO ACHIEVE A SOFT TEXTURE. ONCE READY, I DRAINED THE LEEKS AND ADDED THEM WITH THE REST.


I THEN ADDED SOME DRIED HERBS - MIXED ITALIAN, NUTMEG, OREGANO, AND A FEW PINCHES OF SALT. TO GIVE IT AS MUCH FLAVOR.


I THEN PRE-HEATED THE OVEN TO 200 DEGREES, FINALLY I EMPTIED THE CONTENTS OF THE PAN INTO A BAKING TRAY AND LAYERED WITH LASAGNE SHEETS WHICH I THEN COVERED WITH MOZZARELLA + A BIT OF CHEDDAR CHEESE. 


I LEFT IT IN THE OVEN FOR ABOUT 40 MINUTES + WALA - BONAPPETIT!
   

12 comments:

  1. looks good and love that ring so gorgeous!

    http://kc-citystyle.blogspot.com/

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  2. nice pics!!

    Beeeijooos

    http://re-becah.blogspot.com

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  3. The ring is totally beautiful, such a wondeful colour!

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  4. Pretty ring! I'm def a fellow fan of a nice, rich orange shade.

    lefthandedstory.blogspot.com

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  5. this orange is refreshing...like it's the new red :)

    [oomph.]

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  6. I going to have this recipe out.

    http://amyfashionblog52.blogspot.com/

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  7. That ring is gorgeous. I see why you love the colour so much!

    http://the-creationofbeauty.blogspot.com

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  8. answer:thank you so much for your great comment!!!I REALLY APPRECIATE IT!;D

    http://paolinasspace.blogspot.com

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  9. how yummy! love your orange ring too!

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  10. Yumm, food. Yumm, FASHION!

    Hey, can you please visit my blog and read the post I just wrote? I entered a contest to win a trip to Paris and I need your vote!!!!
    Thank you :)

    xoxx Monica
    http://fandml.blogspot.com/

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  11. thanks so much for following i really appreciate it! :) and lovely oxfords btw on the lookout for something similar myself.
    im trying to follow but im not sure how! i can't figure out where on the blog i go to do that hmmm.. ill try again
    xx http://highwaiisted.blogspot.com

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  12. i love the ring.

    http://paquetevistasbien.blogspot.com

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